うまいもん横丁　姫路今宿店

Lunch menu

Various

• Offal Fried Udon Lunch Box

  ¥ 1080(Tax included)

• Okonomiyaki and yakisoba combo bento

  918 yen(Tax included)

• Okonomiyaki bento

  896 yen(Tax included)

• Pork Fried Noodles Lunch Box

  896 yen(Tax included)

• Pork and udon lunch box

  896 yen(Tax included)

• Modern Yaki Bento

  1026 yen(Tax included)

• Soba rice and fried noodles lunch box

  ¥ 972(Tax included)

• Fried noodles and takoyaki combo bento

  918 yen(Tax included)

• Okonomiyaki and Takoyaki combo bento

  918 yen(Tax included)

• Pork and Kimchi Bento

  ¥ 756(Tax included)

• Fried chicken lunch box

  669 yen(Tax included)

• Yokocho Hors d'oeuvre Set (serves 2-3) *Reservations must be made by the day before

  3564 yen(Tax included)

• Full Hors d'oeuvre Set (serves 4-5) *Reservations must be made the day before

  5184 yen(Tax included)

Pork and squid balls

See cooking page

<Umayoko's "popular" pork ball series!>

• Normal

  See cooking page

• small

  See cooking page

Pork Kimchi Ball/Pork Cheese Ball

See cooking page

<Umayoko's "popular" pork ball series!>

• Normal

  See cooking page

• small

  See cooking page

Pork Mochi Cheese Ball / Pork Mentaiko Cheese Ball

See cooking page

<Umayoko's "popular" pork ball series!>

• Normal

  See cooking page

• small

  See cooking page

squid ball

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Shrimp ball/Seafood ball

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Double Cheese Ball / Mentaiko Mochi Cheese Ball

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Sujitama

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Genkidama [Hormone, Kimchi, Chinese chives, Pork, Egg]/Nikudama [Hormone, Beef tendon, Pork]

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Striped mayonnaise and cheese ball / Beef tendon and green onion Tsukimiyaki

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Umaimon Mixed Grill [Shrimp, squid, tendon, mochi, pork, fried egg]

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Umaimon Deluxe [shrimp, squid, tendon, cheese, kimchi, mochi, pork, fried egg]

See cooking page

• Normal

  See cooking page

• small

  See cooking page

Pork, mochi, cheese monjayaki [pork, mochi, cheese, shrimp]

See cooking page

Seafood salt butter fried noodles [octopus, squid, shrimp]/beef tendon fried noodles

See cooking page

Himeji Chanponyaki

See cooking page

Contains one serving each of yakisoba and yakiudon noodles.

[Even more delicious with toppings]

See cooking page

• Fried egg

  See cooking page

• Leek

  See cooking page

• Mochi

  See cooking page

• cheese

  See cooking page

• Pig

  See cooking page

• squid

  See cooking page

• Kimchi

  See cooking page

• shrimp

  See cooking page

• Mentaiko

  See cooking page

• Streaks

  See cooking page

• hormone

  See cooking page

Akashiyaki

See cooking page

This is it! The No.1 repeat customer!

• With green onions

  See cooking page

• With cheese

  See cooking page

Takoyaki

See cooking page

• Sweet sauce

  See cooking page

• Spicy sauce

  See cooking page

• Salt sauce

  See cooking page

• Extreme Mayonnaise Sauce

  See cooking page

• Green onion ponzu sauce

  See cooking page

【pottery】

See cooking page

• Corn butter

  See cooking page

• Grilled yam with salt

  See cooking page

• Yam butter soy sauce

  See cooking page

• Tonpeiyaki

  See cooking page

• Parisian sausage

  See cooking page

• Pork kimchee

  See cooking page

• Mentaiko potato cheese

  See cooking page

[Meat menu]

See cooking page

• Stewed tendons with miso

  See cooking page

• Grilled salted offal

  See cooking page

• Offal stewed in miso

  See cooking page

• Stir-fried horumon and vegetables (with miso, salt, or ponzu sauce)

  See cooking page

• Falling ribs

  See cooking page

[Seafood Menu]

See cooking page

• Grilled squid tentacles with salt

  See cooking page

• Stir-fried squid tentacles with butter

  See cooking page

• Steamed clam with sake

  See cooking page

• Clams butter

  See cooking page

• Seafood and vegetable stir fry (miso, salt, ponzu)

  See cooking page

[Chicken menu]

See cooking page

• Salt-grilled chicken skin

  See cooking page

• Chicken skin ponzu

  See cooking page

• Crispy fried chicken skin

  See cooking page

• Seared Awa Chicken

  See cooking page

• Umayoko Chicken Tataki Yukhoe

  See cooking page

• Salt-grilled chicken thigh

  See cooking page

• Teriyaki Mayonnaise Chicken

  See cooking page

• Grilled young chicken with cheese

  See cooking page

• Fried young chicken

  See cooking page

• Salt-grilled chicken breast

  See cooking page

• Deep fried chicken breast

  See cooking page

• Chicken breast with grated daikon radish and ponzu sauce

  See cooking page

【Fried food】

See cooking page

• Fried potato

  See cooking page

• A pile of French fries

  See cooking page

• Fried cartilage

  See cooking page

• Camembert Cheese Mochi

  See cooking page

• Deep fried squid tentacles

  See cooking page

• Fried Offal

  See cooking page

[180 yen menu]

See cooking page

• Crispy stir-fried bean sprouts

  See cooking page

• Onion slice

  See cooking page

• Spicy Konnyaku Steak

  See cooking page

[320 yen menu]

See cooking page

• cold tofu

  See cooking page

• Edamame

  See cooking page

[380 yen menu]

See cooking page

• Piercing spicy cucumber

  See cooking page

• Tomato slices

  See cooking page

[390 yen menu]

See cooking page

• Tororo Yukhoe

  See cooking page

[420 yen menu]

See cooking page

• Hineppon

  See cooking page

• Toripon

  See cooking page

Salads

See cooking page

• Tomato slices and onion salad

  See cooking page

• Tomato and corn Caesar salad with soft-boiled egg

  See cooking page

• Light salad of chicken ponzu and grated yam

  See cooking page

• Spicy tofu chige salad

  See cooking page

[You can choose two ingredients for the following menus!]

See cooking page

[Corn, cheese, pork, squid, octopus]

• Kids' Okonomiyaki

  See cooking page

• Chibikko Yakisoba

  See cooking page

• Kids' soba noodles

  See cooking page